In our daily life, we often use home appliances such as ovens, air fryers, and microwave ovens. On these home appliances, we will see the term "food probe", so what is it and what does it do? Woolen cloth? Today, Komori will introduce to you:
A food probe is a thermometer that detects food, and its main function is to probe the core temperature inside the food.

Komori likes to use the oven to cook steak, one is to control the use of oil, and the other is to effectively maintain the tenderness of the steak through the food probe. Everyone knows that judging the rawness of a steak is based on the degree of maturity, but many people do not know how to judge the maturity. Comparatively one-sided judgment.

At this time, we put the food probe in, and through the food probe, the temperature of the meat is detected to judge the maturity. Steak is highly sensitive to temperature. Using a food probe, you can accurately control the temperature of the meat to get the desired temperature and taste.